Browsing by Subject "Other"
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Consuming the "Oriental Other," Constructing the Cosmopolitan Canadian: Reinterpreting Japanese Culinary Culture in Toronto's Japanese Restaurants (2008-03-25)During the last decade, Japanese cuisine has become firmly rooted in Canada. The once unusual sounding dishes such as sushi, tempura, and edamame are now familiar to most Canadians. Indeed, Japanese restaurants make up a ...